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Fireman Uses a Magical Liquid Called “Beer” to Put Out Truck Fire

When a Houston firefighter came across an 18-wheeler with smoke pouring out of it on Texas 71, he didn’t have any water with him because it was his day off.

He got creative.

During a trip back from Austin with his wife, Capt. Craig Moreau was able to assist a truck driver putting out a brake fire on his vehicle by using the truck’s cargo — Coors Banquet beer.

“The brakes had caught and the tire was burning,” said Moreau. “I crawled underneath and thought we’d got it out but it flared back up. So I said to the driver, ‘what have you got in here?’”

Moreau got a great response.

“It’s beer! It’s all beer,” the driver said.

“Thankfully they were tall-boys,” Moreau said. “I couldn’t help but laugh at the irony of it all, he was so shaken up that the humor escaped him.”

All three people at the scene started shaking and spraying and cans of beer on the blaze and it was eventually extinguished. . .

 

Members of the National Review editorial and operational teams are included under the umbrella “NR Staff.”

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