New FDA Labels Will Only Make Americans Sicker

Rather than codify another flawed definition, the FDA should rethink whether government food labels belong on packages at all.

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Nutrition Facts labels on boxes of cereal bars at a store in New York City in 2014.

What does โ€œhealthyโ€ really mean? In just weeks, the Food and Drug Administration (FDA) will finalize implementing a rule that defines which packaged foods can feature this coveted label.

At first glance, the effort seems sensible. Chronic disease is rampant: More than 40 percent of adults have obesity, 38 million live with diabetes, and heart disease remains the leading cause of death.

NT

About the Author

Nina Teicholz

Nina Teicholz is a science journalist and author with a Ph.D. in nutrition.

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