Food at Kyopenhagen, from the APโ€™s โ€œClimate Poolโ€ Facebook page:

Venezuelan leader Hugo Chavez nailed it when he exhorted delegates to keep their bellies full.
The last two days in Copenhagen have been a beehive of activity, with meetings, proclamations, deal-making and horse-trading. Coupled with the exceedingly long hours and difficulties getting in and out of the Bella Center, itโ€™s a good thing there has been food on site.
Not that itโ€™s comfort food. The food here is sustainable, good for you, earnest and, yes, tasteless.
At this point Iโ€™d kill for some potato chips. Iโ€™ve had such a craving for salt that I broke down and bought some salted licorice (a favorite in Scandinavia). I regretted it.
Supper Friday night was two pieces of ice cold quiche, over which I doused a bunch of salt to make them more palatable (just donโ€™t tell my wife).
Dessert was what the girl at the counter called apple pie. Maybe in Denmark but for this American it was unlike any apple pie Iโ€™ve ever seen.
AP Science Writer Seth Borenstein really wants a bag of potato chips. Seriously.

Wow. Copenhagen just gets bettter and better.