Question: Mr. President, would you describe the present situation in agriculture?
Answer: Well, I’ll be very glad to discuss this problem. You see, “Early in this century there was a serious question whether agriculture could . . continue to meet the food and fiber demands of a growing population. . . Public policy emphasized resource conservation and investment, and publicly supported research and education were designed to speed progress in agricultural productivity. By the mid-1920s these efforts began to bring dramatic results. Agricultural productivity began to rise and farm employment began to decline. . . But in the 1950s, agriculture felt thé full effects of earlier programs to raise productivity. Farm output increased by more than one-fourth while use of labor declined by one-third.”




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